Pumpkin Ale
Brew Date: 02/01/2001
Batch Number: 18
Type: Spice/Herb/Vegetable Beer
Alc Percent: 6.00%
Batch Number: 18
Type: Spice/Herb/Vegetable Beer
Alc Percent: 6.00%
Notes & Comments:
The recipe called for pumpkin puree, but I decided to use pumpkin pie filling instead.
A pumpkin ale in February, what was I thinking? Beats the hell out of me!
"Way too cinnamony. Cut back on the cinnamon next time." - B.
Special Ingredients: Pumpkin pie filling and cinnamon